Product Information

Vegetable Cheese Koththu is a delightful Sri Lankan dish that combines shredded roti with a colorful mix of fresh vegetables, aromatic spices, and melted cheese. Stir-fried to perfection, the cheese adds a creamy richness that beautifully complements the crunchy vegetables and the bold curry flavors. This dish is a comforting and satisfying meal, offering a perfect balance of savory, spicy, and cheesy notes. Ideal for vegetarians or cheese lovers, Vegetable Cheese Koththu is best enjoyed on its own or with a side of spicy chutney or curry for an extra burst of flavor!