Product Information

Chicken Kizhi Barotta is a flavorful South Indian delicacy where shredded parotta is layered with spicy chicken masala and gravy, wrapped in banana leaf or foil, and steamed or pan-roasted. The steam-locking method infuses all the rich flavors of the masala, tender chicken, and aromatic spices into the parotta, resulting in a juicy, spicy, and mouthwatering dish. Often garnished with curry leaves, coriander, and sometimes egg or ghee for added richness.