Product Information

Prawns Fried Rice is a flavorful and aromatic dish made by stir-frying prawns, rice, and vegetables with savory seasonings. It’s a seafood lover’s favorite, offering a perfect balance of protein, grains, and vibrant flavors.

The preparation starts with marinating prawns in a mix of salt, pepper, and a splash of lemon juice. The prawns are quickly stir-fried in a hot wok until just cooked, then set aside. Vegetables like carrots, peas, bell peppers, and spring onions are sautéed in the same wok with garlic and ginger for added flavor.

Day-old rice, preferred for its firm texture, is added to the wok, tossed with the vegetables, and flavored with soy sauce, a hint of oyster sauce, and ground white pepper. The cooked prawns are then mixed back in, ensuring even distribution of flavors.

Often garnished with fresh coriander or a drizzle of sesame oil, Prawns Fried Rice can be enjoyed on its own or paired with sides like chili sauce or a light seafood curry.