Product Information

Fish Koththu is a flavorful Sri Lankan street food dish made by stir-frying shredded roti with tender, spiced fish, fresh vegetables, and a blend of aromatic spices. This dish offers a delightful mix of textures and bold flavors, with the fish adding a unique savory richness that sets it apart. Perfectly seasoned with a touch of chili for heat, Fish Koththu is a hearty and satisfying meal that can be enjoyed on its own or with a side of curry or gravy for added depth. A must-try for seafood lovers seeking a taste of Sri Lankan cuisine!